E-BLAAM; ?-Amylase (Bacillus licheniformis)

Description

E-BLAAM; ?-Amylase (Bacillus licheniformis)
Description: High purity ?-Amylase (Bacillus licheniformis) for use in research, biochemical enzyme assays and in vitro diagnostic analysis.
EC 3.2.1.1
CAZy Family: GH13
CAS: 9000-90-2 / 9000-85-5
alpha-amylase; 4-alpha-D-glucan glucanohydrolase
Highly purified. From Bacillus licheniformis.
Stabilised solution.

For use in Megazyme Total Starch and Dietary Fiber methods, suitable for use at pH 6.5 and above.
E-BLAAM-A-100mL specifically to be used with ANKOMTDF Dietary Fiber Analyzer.
Specific activity:
~ 55 U/mg (40oC, pH 6.5 on Ceralpha reagent).
Stability: > 4 years at 4oC.
Download: Specification sheet

Download: Specification sheet
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